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A compound herbal preparation (CHP) in the treatment of children with ADHD: a randomized controlled trial

Since the 1960s, the dollar cost per unit of energy in food has decreased dramatically for processed foods (Drewnowski, 2003), resulting in a 20% increase in the per capita availability of sugar and fat since 1977 (Drewnowski, 2003)

These actions collectively help maintain gut homeostasis, prevent pathogen translocation, and reduce inflammation (155)

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doi:10.1016/j.biortech.2011.12.030 Wang F, Dong K, Chen X, Zhu X (2013a) Yeast engineering bacterial strain capable of producing glutathione and application thereof to production of glutathione