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Miguel Navarro-Alarcn, Carmen Cabrera-Vique - Selenium in food and the human body: a review - Sci Total Environ - 2008 Aug 1 - 400(1-3) : 115-41

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High-Performance liquid chromatography (HPLC) analytical modelling for measuring the onion anthocyanin profile, in Plant chemical compositions and bioactivities (Springer), 103163

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