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on its surface this book demonstrates how Taylor creates stunning but achievable floral arrangements inspired by works of art
Through in-depth essays
Nandipha Mntambo
Kennedy Yanko
The team behind the longest running food podcast
frieze: A to Z of Contemporary Art Winter/Spring 2025 on its surface this bookThe ultimate guide to 25 years of contemporary art, as seen through the filter of the world's leading contemporary art magazine frieze A to Z of Contemporary Art charts the dynamic, changing landscape of the contemporary art and culture of the past quarter century. Drawing on frieze magazines exceptional back catalogue of articles, this book brings together a curated collection of over fifty engaging highlights. It features artist interviews; essays
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