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Tasted by Andreas Larsson
the palate delivers raspberry
with lavender notes
soft cheeses or Thai green chicken curry
The wine is sapid
Castillo Ducay White 2025 Crisp Sparkling Wine Tasted by Andreas LarssonA delightful blend of Macabeo and Chardonnay from Cariena, Spain. Pale yellow colour with green inflections, clean and bright. Fruity and floral aromas. Fresh and balanced with a lively and fresh acidity. Great on it's own or as an aperitif, it also pairs well with fish and seafood, pasta salad, sushi, Thai cuisine, vegetarian dishes and poultry dishes with cream sauces.
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