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Madama Butterfly – a favourite of Scottish Opera’s founder
The perfect gift for any foodie and home cook
balanced by herbal bitters and brightened with citrusy orange
Each batch takes at least 12 months to make
using native breeds and a non-intensive approach that delivers incredible marbling and a great meat to fat ratio
Rack of Suffolk Pork Ribs Marinade:Smoky BBQ Madama Butterfly – a favouriteThese succulent spare ribs have been specially selected for their tenderness and flavour. Meatier than baby backs, they're ideal for smoking, barbecuing or over baking. Sourced from local farms around Suffolk where animal welfare is of the highest priority a good quality of life, natural diet and free from growth hormones. Choose to receive them plain, or with a delicious homemade marinade!
