Grosset Polish Hill Riesling Clare Valley 2023 Abruzzo Maceration lasts for a period

Maceration lasts for a period of 20 days with gentle pump-over to ease tannin extraction and fix the colour

All the fruit is classified as Grand Cru – the highest classification in Champagne

All of this opulence is energized with underlying acidity and bound together with structured

and a hint of forest floor

and refreshing

Grosset Polish Hill Riesling Clare Valley 2023 Abruzzo Maceration lasts for a periodFrom 'The King of Riesling', this hard rock site is overlaid with silty, low fertility soils, producing restrained, steely, pure wines. The Polish Hill vineyard was planted in 1996, following years of research into the effect of soil, rock and altitude on Riesling. It has floral aromas of violets, lavender and lime blossom. The palate is powerful, with intense flavours of lime juice and a tight, linear structure. There are hints of schist and a crisp