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It's not spicy in the sense of a complex aroma, but more of a tingling spiciness on the tongue
Tobacco fermentation is a controlled biochemical process in which tobacco leaves are exposed to specific levels of heat, moisture, and oxygen for a period of time
Apart from the ISO yields and overall cigarette length, the final test product was substantially different from the comparator (Additional file1: Table S4)
The review included 17 studies that were new to the update
teindre compltement le mgot et l isoler dans un papier rsistant au feu ou un contenant non inflammable
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