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, Gong W., Xu C., Zhu Z., Peng Y., and Xie C
L-carnitine intake was related to a significant reduction in fasting plasma glucose, HbA1c, and HOMA-IR in individuals with cardiovascular risk factors in comparison with control groups (85)
The Effect of Exogenous GLP-1 on Food Intake is Lost in Male Truncally Vagotomized Subjects With Pyloroplasty
The increasing prevalence of obesity-related comorbidities such as diabetes, cardiovascular diseases, and hypertension has escalated the demand for more potent and targeted therapies, roles best fulfilled by prescription drugs
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