salikatt 10th anniversary 6 Barclay Brewing Co. the wild fermentation of the

the wild fermentation of the young lambik did not continue throughout the bottle conditioning as the yeast "dozed in" ("ingedoesjeld")

but don’t be fooled—you might recognize this

VINYL is a Bourbon Barrel Aged Imperial Stout

Perfect for anyone proud of Dutch craft beer or simply curious about what our little country has to offer in a glass

Bubble PRRRTs pops with classic bubble gum flavor layered with strawberry and grape

salikatt 10th anniversary 6 Barclay Brewing Co. the wild fermentation of theRefreshing and full bodied smoothie sour brewed with loads of mango and passion fruit. Turn upside down before opening to resuspend the fruit. Cheers!