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[DOI] [PubMed] [Google Scholar] 78.Yuan X., Ma X., Yang L., Zhou Q., Li Y

Vegetarian Lifestyles Vegetarians are at risk of developing a B-12 deficiency, due to the vitamin mostly being found in meat, eggs, poultry, dairy products, and other animal products

But this is unlikely to be enough on its own, given the global and digital reach of peptide supply chains

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Helps anemic animals bounce back and recover