Le Nez Du Vin - Red Wines 12 Wine Aromas Chateau Larcis Ducasse embracing Burgundian winemaking traditions

embracing Burgundian winemaking traditions

The resulting wine is rich and vibrant

Perched above the Van Duzer Corridor

while the underlying minerality and significant structure result in a muscular but well-balanced Cabernet

In 2001 Carter Cellars deviated from solely making large and powerful Cabernet when they acquired Merlot fruit from the Truchard Vineyard in Carneros

Le Nez Du Vin - Red Wines 12 Wine Aromas Chateau Larcis Ducasse embracing Burgundian winemaking traditionsLe Nez du Vin contains a collection of aromas to smell accompanied by a book to allow you to make rapid progress in wine tasting. The Red wines kit contains: 12 basic aromas in red wine, selected from the 54 aroma Masterkit: Fruity notes: 12 strawberry, 13 raspberry, 15 blackcurrant, 17 blackberry, 18 cherry. Floral note: 29 violet. Vegetal and spicy notes: 30 bell pepper capsicum, 32 truffle, 36 liquorice, 40 vanilla, 43 pepper. Roasted note: 54