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Yukai Rice Vinegar, 2-pack (354 ml each) Gluten Free It helps to purify theItem Details Ideal for preparing Asian dishes Mild vinegar Made from rice fermentation The basic element for preparing sushi and other types of Oriental recipes. Yukai Rice Vinegar is a mild vinegar made from the product of rice fermentation. Its color ranges between white and pale gold. It is the only vinegar used in Japanese cuisine, with which numerous dishes like the popular sushi are seasoned. It is used in the preparation of the rice that
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